As the rich hues of fall envelop us, we invite you to a cozy evening at Mineral Springs Ranch for an intimate harvest wine dinner—a perfect way to celebrate the season's bounty. Delight in an exquisite meal crafted by Chef Clayton Allen, expertly paired with our finest vintages and rare library wines. Gather with fellow wine enthusiasts in a warm atmosphere, surrounded by the beauty of autumn.

With only 22 seats available, wine club members will receive priority access to tickets. Join us as we embrace the spirit of harvest and savor the moments that matter most, all while enjoying exclusive wines crafted with care and elegance.

THE DETAILS
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$250 Per Person (includes $50 wine credit!)
Saturday, November 15th, 2025
6:30 p.m. -  9:30 p.m.
*ONLY 22 SEATS AVAILABLE*

Wine club members and their guest have first access to purchase tickets for this intimate, seated dinner. Dietary Requested considered with advance notice, however, vegan dietary preferences will not be able to be accommodated.

*Tickets may be refunded in full up to 10 days prior to the event, otherwise they are non-refundable.  $50 credit is included in your ticket price and may be used to purchase wine, merchandise, or experiences. Credit must be used the night of the event.

Information and tickets here or please reach out to our Hospitality Team: (503) 662-5600 hospitality@sotervineyards.com to secure your reservation.