Don't miss this magical evening! Join us on June 22nd for our 13th annual Solstice Celebration. Experience a cultural culinary extravaganza with musical stylings by DJ Anjali & the Incredible Kid, enjoy a mini 'night market' with incredible vendors like Same Same Shop, and a broad selection of new release wines and library selections. Chefs Roberto Almodovar of Wepa, James Beard Best New Restaurant finalist Kari Kiara of Hayward, TJ Cruz of Sunrice, and Louis Lin and Jolyn Chen of Xiao Ye are our featured chefs and will present a sumptuous family-style meal that weaves flavors from Singapore, Malaysia, the Philippines, Italy, and more. End the night with a Kookido mochi cookie and a glass of wine by our solstice bonfire, the perfect way to welcome summer.
Please note you must be logged into your Tock account with the email associated with your club membership to view this event and purchase tickets.
PURCHASE TICKETS *Only a handful remain! Don’t wait to secure yours today!
THE DETAILS
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Saturday, June 22nd at Soter Vineyards
$300 / person; includes a $50 wine credit
This is a 21 and up event, no exceptions
6:30 – welcome
6:30 -7:30 – live music . hors d’oeuvres . raffle . vendor shopping . games
7:45 – dinner announcements
8:00-9:15 – family-style dinner
9:30 – coffee . dessert . vendor shopping . bonfire . stargazing
10:30 – goodnight!
VIBE. This is a casual summer dinner, with a ‘Night-Market’ flair! This event is hosted outdoors in and around our tasting room. You can expect to be inside, outside and on uneven ground. Flats (closed toe) or boots are highly recommended, and heels are discouraged.
MENU. Each of our four chefs is preparing a small bite for the ‘market’ portion of the event featuring the styles and flair of their respective restaurants and cuisine. Once you’re seated for dinner, expect these mega-talents to throw down! Each chef is designated one course which will be served to you family-style. Sit back and let the wine and food flow! Please note while we can accommodate vegetarians, we may not be able to amend the menu for all food allergies. Please inquire with us directly if you have a question on the menu! Once dinner is complete and the sun is setting, grab your glass and head to the bonfire to toast up a classic s’mores, and enjoy the most decadent, soft, chewy mochi cookies from Kookidoo.
WHAT TO BRING? Layers! This event is outdoors, and it can become chilly as the sun sets. We’ll be ending our evening by the bonfire, so guests are welcome to bring a lawn chair or blanket to linger fireside.
BE PREPARED FOR THE ELEMENTS. We hold our party rain or shine so please prepare accordingly. Bring a hat and/or sunscreen to enjoy the outdoor festivities. This is also peak allergy season! Our vineyards are surrounded by various agricultural crops including fields of grass seed that are pollinating. We want you to enjoy yourself in every way so please stash some extra antihistamines for good measure.
PETS. We cannot accommodate pets on our property so please leave your furry friends at home.
DESIGNATE A DRIVER. We want everyone to enjoy themselves and arrive home safely. If you arrive with a driver who is not a party attendee, there are great spots for these folks to wait for you in both Carlton and McMinnville. Please let us know if you need recommendations.